*Limited Edition* Rwanda Women's Coffee Extension “Kawa Yacu” Fully Washed

Grown in Rwanda’s lush highlands and produced through the Kawa Yacu program, this natural-processed coffee is cultivated by women farmers focused on quality, independence, and community impact. Ripe cherries are carefully hand-sorted and dried whole on raised beds, allowing fruit sugars to fully develop in the mountain air. The cup is vibrant and expressive, with notes of ripe berry, stone fruit, and honeyed sweetness, balanced by a silky body and a clean, elegant finish—celebrating both place and the people behind the coffee.